Takeaways named after minerals are probably more crunchy than crispy

Personally, I'd like to think that my kebabs had meat in rather than sedimentary or igneous rocks, or precious stones. Not so much a priority in north London it seems:


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Diamond Kebab? In fairness, it is surprisingly clean. Sparkling almost. More so than the Crystal Charcoal Grill anyway.


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You know that the doner rolls in this place cut the knife rather than the other way round.